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  • Overrated, not worth the lineup, yet I still like going there occasionally. Why? It's quick, convenient, a good place for groups, and, most importantly, it's BYO. Call it fast food bistro food. I'd say avoid the upscale stuff on the menu (not worth it) and stick to the pasta or the mussels. Personally, I always eat the mussels which are pretty good, if not spectacular (although I avoid them during the warmer months when you tend to get the fat mushy kinds that have the consistency of glue). One of the challenges of the place is to slow down the too fast service which generally tries to clear you out of there as soon as possible to make way for the hordes lined up outside waiting to get in. Bring lots of bottles of wine and keep drinking them so they can't get rid of you.
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