rev:text
| - My favorite breakfast place ever! No questions asked.
Whoever thought of the concept of this place, from the decor to the food to everything else in the restaurant, is a bonafide genius! So thank you very very much.
Decor: This is an extremely family oriented restaurant. With a large dining hall with silly pictures that features eggs (example: egg-faced Mona Lisa), it's really inviting to people of all ages. The menu looks like a newspaper with cute little cartoons all over.
Service: I don't know if all the servers are required to have their morning coffee, but all of them are so perky! There's an black egg you can flip over to a yellow egg - this indicates that your table needs something. When this happens, any one of the Egg Works staff will come over and will ask what you need. What a great idea! This prevents from you staring awkwardly all over the restaurant for your server. Your server will bring your check over to your table but won't be your cashier. So after you're done with your meal, you have to go up to the front to pay. I don't mind this unless there's a huge line in the front at peak times. Then I get a little annoyed, but I guess I have to deal with it.
Food: YUM. Most of their dishes come with their "Works" potatoes. Perfectly cubed and perfectly seasoned! I can seriously have a plateful of just their potatoes. You can opt out of that for some fruit or cottage cheese. I've tried many of their dishes and was never disappointed. My favorites are listed below:
- Works Veggie Benny: Calling all vegetarians! An English muffin topped with fresh spinach, tomatoes, huge chunks of avocado, two poached eggs and drizzled in hollandaise sauce. This is my favorite item on their menu hands down.
- Vegetarian Crepe: Calling all vegetarians, again! A hefty serving of guac, mushrooms, spinach and Swiss cheese. The Works poppy seed dressing is tangy and sweet, the ultimate dipping sauce to this dish.
** I am NOT a vegetarian by no means, but the two above are DELICIOUS! **
- Greek Scramble: Chicken, mushrooms, artichoke hearts, spinach and feta cheese. OPA! in my mouth. For real.
-Blackened Prime Rib Benny: This is my boyfriend's favorite dish there. And I quote, "What cow danced and left a mess in my mouth?!". Prime rib lovers, this is for you.
Pro tip: Portions are huge here. For a lower price, you can get half portions for most of the items on the menu. So for those on a diet, you can still enjoy the succulent flavors of Egg Works!
|