The place was pretty 50's.70's retro look, along with a cool little coffee bar and receipt tray aka a book. The service was pretty prompt and they were friendly. The only downside is the food and I rank that over service, unfortunately. I had the Afterschool special and it was really good: toasted sourdough bread, bbq brisket, tomato soup. However, the beef was SUPER SALTY. I had a hard time finishing it and could only do it with drinking a lot of water. If I could tell the cook one thing, please lay off the salt.
It seems this place is new (less than 2 years, I assume), and so I also expect the staff to more or less make a mistake more often than other business that have been around for at least 5 years. I may eat here more often to update this review since I live by ASU. Hopefully, the quality picks up.