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  • Very yummy pizza. I did carry-out. They have both bacon and garlic on the ingredients list; however, they normally liquify the garlic cloves in a blender first. I asked them if they could just put whole cloves onto a bacon garlic pizza. They were very accomodating, and it was wonderful. The only thing they could have done better was to have partially roasted the cloves first. The whole cloves were slightly crunchy on the finished pizza. I'll ask for partially pre-roasted garlic the next time.
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