George is a most gracious host and is very proud of his restaurant. I would highly recommend trying most anything on the menu but have had a recent favorite prepared to perfection...Peking Duck!!!
It was served as a first course but expertly prepared and cooked. Just the outer layer along with skin are served with the traditional pancakes and plum/hoison sauce. I recommend having the chef prepare duck fried rice with the extra duck meat not served.
George also has some excellent soups to try...but try everything. It's worth the trip.
Enjoy