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  • Restaurant absolutely PACKED! Only seating was patio or 90 min wait for a table inside. Opted for outside. Don't bother going if the restaurant is super busy. The steaks are precooked and put in a warming drawer. The prime rib looked like it was days old by the time I got it. Au jus was cold! Terrible food for the price. If you go in the off times, it's pretty good, but the kitchen can't seem to handle a busy restaurant and the food quality goes down the tube. We'll not be returning any time soon after the poor experience for the dinner.
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