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  • Stopped here tonight for grilled wings. Menu said they do not offer grilled wings on Friday and Saturday. However, they were not busy so they could accommodate my request. I asked for them to mix the sauces- hot and teriyaki- YUM. In Florida, every wing place had grilled wings. I think the trick is to grill them then toss them in the fryer for 30 seconds or so to get them crispy. The regular clients at the bar were a bit on the tipsy side and had to be shushed a couple of times as the talk of politics, etc was loud and annoying. Bill was $49 for 2 wines, 3 large beers, a shot, 6 wings and a yummy burger. The burger was fabulous.
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