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  • This micro kitchen packs a lot of talent and passion for good food--namely pizza. The pizza pulls inspiration from traditional Italian methods, but be ready for creative spins. The Fire & Brimstone pizza, loaded with chorizo and jalapeƱo, packs some serious personality and punch (add an over easy egg and you have a whole new dish). The pizza of the week offers a refreshing take on a simple food (my last visit it was a buffalo chicken and house ranch pizza). Outside the pizza menu are some great finds. My favorite is the hummus. Have it as an appetizer while you're waiting for your pizza. The hummus is authentic and textured--as though someone's grandma made it (a fun addition to it: their lamb sausage). Recently, the shop had a Valentine's Day dinner that included AMAZING dishes for that night. I am hoping they continue the trend of special "date night" meals that allow us more hearty selections.
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