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  • We ate here a few weeks ago while visiting for Spring Training and it was a great experience. The staff was great and really tag-teamed to service our group of 7. We did make reservations well in advance, but the place was not too busy (Saturday at 7). The food was really good too. The Alfredo was one of the best I've had and my wife really liked her lasagna. Everybody else seemed to really like their dishes too.
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