About: http://data.yelp.com/Review/id/QPjdRp_OATuYwtF_qYaA7g     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • The wooden elephants in the middle of a casino sure beckon your indulgence for Indian food. Me and a friend of mine from LA, went there. The place is not for the someone looking for a cheap Chinese buffet where you need a food taster on a retainer, to see you will survive the ordeal. Almost all the Chinese restaurants in Vegas are filthy and dirty rat holes except for the Panda express outlets, exposed on a daily basis, by Chanel 13 TV. They are swarming with cockroaches (I saw one was as big as King Kong, sitting cross legged.on an easy chair ) The meat is not brought at traditional butcher or reputable supply houses or suppliers, but from unknown sources and no one has any idea which animal it came from. Then the illegal Chinese workers live in the kitchen and bathe in the kitchen and they also double as cooks, dishwashers and cleaning staff and they are closed for cleaning one day a year. A disability and life insurance is a good thing before eating in there. The only word they speak is "Enjoy" which sounds like an order to be complied.. if not the fortune cookie will have even sterner message in broken English,. In this restaurant, I prefer to order fish Kabob, since they are more North Indian than South. The kabob is a dry item and the cooking process removes any kind of fish aroma.. I suggested this to my friend who devoured this so much he came back with his family few months later and ate to the hearts content. The food is fresh and healthy and you have to know what to order, not to mention you are paying three times the price for the luxury of dining inside a casino and the overhead is three time higher than a strip joint. The chicken pakora is another delicacy that is perfect as an appetizer when you are relaxing with a chilled red wine. The place was called Gaylord before and the decoration was awful and the newer remodeling is nothing to brag about. The eatery is too well lighted for my tastes and loses the romantic appeal that you seek when you are paying this kind of money but the fish kabob is just out of this world. Other dry items i like is the tandoori assortment with fish, chicken and shrimp of course the mango kulfi and pistachio kulfi that is delectable if served like an ice cream not like a hard cake.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 78 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software