Absolutely fantastic experience.
Food = amazing. Had Pork Belly, Crunchy Beef, Duck Breast, and Wagyu Tacos. Would have gone through the whole menu if I had time and room!
The Chicharron and House-made Michelada were a wonderful start to all of this, as recommended by Jason. He was extremely knowledgeable about all of his ingredients and menu items. Was also able to meet Chef Rich and his crew in the back of the house...great team!
Finished off with The Pisco Kid Cocktail...very refreshing and would have loved another, but ran out of time.
Comfortable bar stools, and clean restroom as well!
Can't wait to go back! Well done CRUjiente....well done.