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  • I came here for happy hour with a few friends and I was pleased with happy hour prices, but the menu would probably keep me away at other times. Fresh PEI oysters were only $1.50 each. Tiny plates of cheese and meat about $4-5 dollars each. $5 pints of Creemore and $6 glasses of house wine during this time. Basically double the price any other time. The reason I wouldn't pay full price for this is because the food wasn't all that great for what they were trying to accomplish. I've had much better charcuterie, cheese, and oysters for the same price at other places (which shall rename nameless for fairness sake) and the waiters kept forgetting to bring us stuff. When you need to remind your waiter to bring stuff to you 3 times before you get it, it just drives me insane. Would I come back for happy hour special if I was in the area, probably. Would I go out of my way, no? But if you are in the area, give it a shot.
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