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| - Wow, sad to say this place has plummeted since we last visited. Came on a Saturday early evening during NBA playoffs and the place was virtually empty (first clue). The beer selection is still good, however the food we had was poorly cook and over oily/greasy (second clue). The waiter was "pushing" the fish and chips (which we couldn't find on the menu so it must have been something special for that night) Had the sampler platter, eeech. I thought the chicken tenders were the fish they were cooking and mistakenly been put on our platter. Nope, called the waiter over, we cut the strip open and, indeed, it was chicken. HOWEVER, I asked him to smell it and tell me with a straight face that it didn't wreak of fish. He agreed and said the cook must have cooked it in the same oil as the fish because oil is expensive (third clue). WHAT? that's not my problem, who the heck cooks anything in oil that fish has been cooked in. Anyway, the waiter said he would replace it and came back relatively quickly with a nice big juicy looking tender. I cut it open and it was raw in the middle (final straw). OK, we're done with this place, finished our beers and left for the last time.
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