I think I've praised this place before. This is THE place to get brunch in Vegas. Patio dining so you can people watch in the sun, an atrium for dining, then the dining room if you wanna sit in the shade.
I love coming here for brunch for their varied menu: waffles, omelets, burgers, soups, etc. The service here is quick and the food comes out pretty quickly.
I got the lobster bisque to start. Although it wasn't as creamy as I imagine bisques to be, it was definitely creamy and tasty.
For my meal I got the ahi tuna burger. Tons of avocado on top and the pomme frites were so crispy!
For my dessert I shared the red velvet cake. A drizzle of chocolate coated it and sour cream icecream topped it off. Delicious. It was so rich it tasted almost savory.
Once again, a treat to eat here. You might want to make reservations though. Got here on Saturday morning and they gave us a 20 minute wait time (2 people), it ended up being only 10 minutes though but you never know!