Visited on a cold morning and ordered the crab eggs benendict. The dish was too salty. I think the combination of crab, hollandaise, and generously salted potato wedges put it over the top. I also wish it came with a little salad or fruit to freshen it up. Overall, the presentation of the restaurant and food were pretty. I would return but order a classic dish. I'd go back for the atmosphere, friendliness of staff and quality and taste of the eggs. The egg yolks were as advertised--dark, creamy and satisfying.