We've been to fire before for dinner (always enjoyed it) and decided to try their Sunday brunch this morning. The mimosas are great (tangy and refreshing) and the breakfast pizza ($9), which is topped with two slices of bacon and two eggs with breakfast potatoes, is fantastic! The housemade sausage ($4) is lean and pleasantly spicy without feeling greasy. It's certainly unique and should definitely be tried.
The table next to us was raving over the lemon souffle pancakes with blueberry compote - we'll be sure to try that next time.
The coffee with Bailey's is wicked good, although expensive ($10)
Reservations recommended for the brunch.