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  • Started off with Hummus with Pita bread and Sambosa both delicious and authentic tasting. No pics only because we devoured it before I thought about taking any. Unfortunately, the rest of our meal didn't live up to the great start. Our meal came out almost cold and the Kabab Koobideh had a smoky but tangy flavor (not sure if that's how it was supposed to taste) that was not pleasant. Although, the chicken kabab and chicken tandoori were good, despite the food temperature.
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