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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2013-11-02 00:00:00 (xsd:dateTime)
itemReviewed	Balaton Restaurant
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	This food is AMAZING! First, their homemade bread is delicious. Their salads were nothing special, but the dressing was very good. Sizing: get the "small" if you want a regular meal. Get the "regular" if you want 2-3 meals. My dish: weiner schnitzel This dish was tender, crispy and moist. The speatzel was delicious and the sauce and breading had a well rounded, perfectly balanced taste/seasoning. I was served 2 HUGE cutlets. Seriously, I couldn't even finish one! It was served with chunky applesauce and 2 wedges of lemon. My brother doesn't even like veal and he kept asking me for another bite. Dish #2 (that I got to try): beef goulash The meat was tender and mixed with the perfect amount of onions and stewed tomatoes. The sauce, served over speatzel, was well balanced and left you craving more. Dish #3 (that I got to try): stuffed cabbage The filling had a mild seasoning which continued to develop your tongue even after you'd swallowed the morsel. I don't even like sauerkraut and I thought it was delicious! The atmosphere is open and family-oriented. On the sound system played a pleasant mix CD of "piano bar" music, mixing classic tunes and showtunes. We came during the mid afternoon. Due to the lofty ceilings, I imagine it would be hard for older people to hear during the busy times. On our way out, we bought a loaf of poppy seed roll fresh from the oven - literally as it was being taken off of the baking sheet. The acoustics and the salad were the only thing keeping this place from a 5.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Jennifer

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