Such a great addition to the valley restaurant scene. Fast service, courteous waitstaff and an open airy space that is both attractive and functional.
We had the all you can eat lunch for $20 a piece along with a carafe of soju infused peach juice.
We had every kind of seafood on the menu. Octopus, squid and cuttlefish were all memorable.
If you love Korean food, this is the place to be.