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  • Well, think '70s italian - heavy on the italian dressing and meat sauce and you have Riazzi's. It appears more institution rather than foodie mecca. A lot of regulars that are more about getting together with one another than eating great italian food. My guess, Riazzi's menu and recipes have not changed since the '80s. If you want to check out the denizens of Tempe, hit it up but a decent pasta and Chianti, not so much.
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