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  • A new Korean BBQ place that opened up right next to the new and impressive Asiana Market location. I don't know what's going on in West Mesa with all Korean spots popping up, but I'm loving it! All you can eat heaven! A few rules to All you can Eat Korean BBQ: you can pick out 2-3 meats at a time (we got two different answers on two different occasions). There is a 2 hour maximum, so don't expect to camp out all day just stuffing your face. Large portions of meat that was not eaten may be an additional charge, so don't get your eyes bigger than your tummy! TIPS: Don't forget that you are the grillmaster, so ask your server how to control the heat volume before throwing down on some K-BBQ. There are doorbells at each table to summon your server for when you're ready to place another order. I highly recommend getting the premium meat package just under $30 per person. Everything we tried-pork, chicken, beef was all good quality and premium cuts. I like to order a small bowl of rice and thinly sliced radishes (called "moo"). Ban Chan (side dishes) are good to add to each protein bite. My fave is using the moo (radish slice) as a mini taco. I put a bit of rice, meat, & gochujang red paste on the moo slice and eat it in one bite. It is so bomb. Get creative, mix and match flavors! Try a bottle of soju (clear rice wine) with friends, or some makkoli (creamy, white rice wine--the oldest alcoholic beverage in Korea) to catch a buzz. Then head over next door for some dessert to go at the bakery, Tous Les Jours, which so much reminds me of the popular bakery chain in Seoul, Paris Baguette. Or walk off your meal and check out Asiana Market--an awesome Korean grocery store. Manna BBQ is not only a great all you can eat experience with quality food-- it is also part of a K-town movement that is unfolding right before our eyes here in the Valley.
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