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| - I'm from Chicago, lived in Italy, and my family is originally from Brooklyn. I feel that I've had some of the best pizza in the world. My friend suggested LAMP. I must say that most restaurants in AZ do not compare to those in Chicago, and certainly NYC, however, LAMP is an exception. The crust is very good, the toppings are exceptional. My favorite was the L.P., and instead of anchovies we opted for their Calabrese hot peppers. I prefer not to eat pepperoni on pizza since most use the standard commercial sliced pepperoni stick, but this place uses a true southern pepperoni, which had a nice spice to it. We also had the meatball appetizer, and my feedback to my friend was that the owner's recipe does not compare to my family's, and my family's recipe does not compare to the owner's - to each his own right. We also had a fig & goat cheese bruschetta that was good, pretty rich in taste. Order it if you really like goat cheese. I will certainly suggest this locale to my parent's and will return upon my next visit to Scottsdale. Buon Natale...
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