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  • So after having our weekend plans cancel suddenly last minute my honey and I decided on Bonefish since we had just received a BOGO in the mail. So first off, we came in and asked for a table for two. They took us to the high top tables at the bar that are so super close to each other that you are practically sitting on your neighbors lap. That may be ok if you are at happy hour and open to mingling and doing a little networking. Or even if there is a long wait for the dining room and you are just famished that you just don't care. Totally not appropriate for a Saturday night date with my man. When we asked the hostess if there was another spot we kind of expected her to have to check first. Nope. She knew right where to take us. It's as if she was coached to take us to the uncomfortable bar table first to see if we would just settle first. Not cool! Now I will say our server (I believe his name was Justin) was awesome. He was on top of it and helped us navigate through the menu. I settled if the the crab crusted cod. It was just kinda meh. I sucked it up because it wasn't bad. It just wasn't tasty either. My boyfriend got the trout which he hated. It was extremely oily/greasy to the point where he had to send it back and order something else. We both had the bacon Mac and cheese which was mind blowing. Put a cape on that dish because it literally saved our dining experience. Now thumbs up to the manager (Shelley?) for coming over and addressing our dissatisfaction with the trout. She was great and extremely professional. Because of the great service by our waiter, the attentiveness of the manager and the bombalicious Mac n cheese, I will probably give it another shot but most likely just for happy hour drinks and appetizers.
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