Every bite lives up to the hype! We saw this place on Guy Fieri's D, D and D and came shortly after I flew into Phoenix. The service was wonderful: warm, friendly, and patient, even though we arrived 15 minutes before closing. They didn't rush us, explained the menu, and served us delicious food. We ordered the breakfast enchiladas (with house made Mexican red chili sauce), chicken of the coup, pancakes and huevos rancheros. Every single plate was finished clean. Then Carmen the owner came out, greeted us as friends though we were first-timers, and made us feel the hospitality of this great find of a restaurant. A must!