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  • Made it back in for dinner. Friday night at 8pm, a couple seats open - so we were pleased to be seated without a reservation. Our server was very pleasant. I went with the "Pecan Wood Grilled Beef Tenderloin Medallions" med-rare. It came back rare - so unfortunately I had to send it back - the server was sharp - she offered to keep my friends meal heated while they got mine right - so thumbs up on her thinking! It was very flavorful - excellent presentation - downside the other medallion was a completely different piece of meat that wasn't very palatable (very unfortunate - though it can happen - I didn't complain - as I didn't have a big appetite this eve). I would recommend the dish otherwise. We were given time to have a pleasant conversation and were checked on regularly. I'll try it again - just not at the top of my list. See my prior review for additional information...
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