This place is similar to Chipotle, except way better. You go through the line and choose toppings for burritos, bowls, tacos, salad, etc. The primary difference is has Hawaiian flavor. So don't expect the normal red/green sauce here.
I prefer the pig here. It might be salty for some people, but it works well with the pineapple salsa and a bit of sour cream. The chicken is okay, but I was not a fan of the steak. If that's what you're going for, this isn't the place. They are on point with the pig though.
Buyer beware, when you get shredded pork (or any meat), there's a lot of juices. So if you're getting tacos your shell/tortilla may get soggy on a to go order. I personally like to separate the tacos from one another to avoid juicy sogginess.
Definitely try some of the coconut bark. It's a delicious medley of flavor that won't disappoint.