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  • Went to The Brock House for the first time with a group of 18, we sat In the bar area. Love the atmosphere and look of this restaurant, dark and romantic, but not too dark, wood panel ceiling, brick walls. Service was great, thank you Brandon...a few mix ups but were quickly taken care of. As for the food, most of us ordered the prime rib, which was nice, however most of our dishes came out cold and the Yorkshire puddings were filled with horseradish, cold horseradish. The beef tenderloin was absolutely delicious and all dishes were nicely presented. All in all I would return and check out some different items on the menu.
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