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  • Now this is the meal I've been looking forward to. Great ambiance, decor, and food! We started the evening with a margarita with a shot of Grand Marnier, it was a bit light for my taste. We enjoyed a massive basket of chips with a tomato based salsa, it had nice chunks of onion and jalapeno, perfectly seasoned and just the right amount of salt. For the main entree, I ordered the green enchiladas. Presentation was on point. Three chicken and cheese filled enchiladas topped with spoonful of sour cream took up half the square plate with beans and rice filling in the rest. Serious flavor points! Want a satisfying meal? Come here. Want a good margarita? Go somewhere else. You will not be disappointed.
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