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  • The place is scuzzy, which is a shame given the location. They needed somebody to just clean the patio. And, the interior was worse. As for the coffee, bleh. I think their roaster has consumed too much Starbucks since they seem to go for that burnt taste, but with even less depth. The one interesting item was the almond biscotti. With a soft chewy center and traditional crispy outside, it was worth eating even if it could have used something more than vanilla extract as flavoring. All in all, not a place to which I would return.
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