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  • This is going to be one of my favorite tapas places. I went to visit last night with a friend of mine. We came in around midnight on a Sunday night. The sitting was very spacious even though it is a small place. It looked like there were only two other tables that was being used. The place has some nice art and the server was super nice and super awesome. A+ for him, he is doing his job right. my friend and I tried all three flavors for the chicken wings, the sizzling salmon sashimi, braised pork belly, the Japanese street corn, pork cheek and chicken thigh sticks, kaarage chicken, and shishito peppers, Everything was on point. first came out the salmon, the flavor was quite nice, and had a little kick to it. The texture of the fish was amazing. next was the street corn. It was awesome, a very nice change to street corn. the flavors were rich and a bit salty perfect with each bite. The next items were the pork cheek and chicken thigh. It was served with rock salt, curry salt, and togarashi. and everything went well together. each bite of a chewy fatty pork cheek was fantastic. the chicken thigh had a bit of a sweetness and it was quite good. next came the peppers and the kaarage chicken. The peppers were nice and soft, and had a nice spice and char to them they were very classic. the kaarage was piping hot served with some Japanese mayo it was very nice. lastly we had the pork belly as well as the wings. The wing flavors were amazing, each quite different. the thai wings had a nice fish sauce flavor as well as thai chili kick. they were quite spicy but a good kind of spicy. the Korean sauce was sweet and crispy, and the classic Japanese wings were a bit saltier with a hint of sweetness it was fantastic. The pork belly melted in your mouth and serving daikon was a nice touch. Overall everything was really good, I can't wait to take my friends here, this restaurant has become a gem in my eyes and I will be back! Also the anime music was a nice touch. I really enjoyed it.
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