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  • For some reason, their pho tasted really off to me - I couldn't quite put my finger on it, but it tasted really strange. The meat definitely was sparse and there wasn't as much of the cuts of round - it seemed to comprise pretty heavily of tripe and tendon. The soft shell crab we got was pretty gross. It was all oil and batter and very very little crab. When we bit into it, hot oil gushed out of the deep fried crab and onto our laps. Not ok.
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