What a great experience! Me and my date came here on a weekend trip to Montreal. Knowing this place was probably booked solid, I got the DINR app and sure enough spotted a reservation for two.
Our waiter was hilarious and made the whole meal so enjoyable. They also start you off with some bread and onion butter that was delicious!
The waiter boasted the olde fashioned which my date got and thoroughly enjoyed. My Sauvignon blanc was great with my meal.
We stared off with the jerk crab which we were told is the only dish that has stayed on the menu throughout the entire 11 years the restaurant has been open! It was delicious but my date who wasn't used to peeling and eating crab found it messy and hard to eat. However, I loved it!
For mains, I had the scallop and pork belly in BBQ sauce. Presentation was on point. This was the most delicious thing ever, the scallops were cooked perfectly and paired so well with the pork belly and the corn it was on. Portion was small which is my only negative point, I just wished there was more for how much it cost.
We ended off the meal with the peanut butter and chocolate sauce puff pastry, this was okay but my date loved it!
What a great evening, would 100% return on my next Montreal visit!