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  • Patio? Great. In house musician? Great. Server? Awesome. Food - meh at best. (See below for update). Even though we only went for snacky stuff - mango jalapeño wings sounded great but weren't. Chicken tenders spent about 20 minutes too long in the dryer. Fried pickles flavorless. But they have Big Blue Van, which is a major plus. UPDATE: Adam, one of the owners, came out to the table and was intent on making things right, which is tremendous. Appreciated the effort more than I can say. He brought out mozzarella medallions - very good, very creamy - and wings in sweet chili aioli sauce, which were far superior to the mango. Adam says that sauce comes with a shrimp and calamari dish, which is happening next trip. And thanks to his courtesy, concern and effort there will be a next trip.
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