My experience here is awful. The restaurant was recommended by several friends who were with me and they were surprised at how bad the food and service are compare to their prior visit. We went on Victoria Day. The restaurant seemed deserted and short staffed. Our waiter seemed to be rushed and trying to spend as little time with us as possible. A few word here and there while walking by. I ordered my stake medium rare. It seemed to be cooked right but lacked flavor. The cut is poor with lots of tendons. It would have been fine if it cost $25 instead of $60. My friends were very surprised as well. They ordered similar steak last time and was much better. They also mentioned that the service was much better last time - the waiter was patient and introduced with a brief history of the restaurant.
It seemed that they were not ready to serve on this particular day. And it could just be one of those bad days. If you are looking for a restaurant with consistency in food and service. This is not the place. If you had to try, do not come on Victoria Day.
On the positive side, hence two stars, the wine selection is excellent. Lots of premium wines. Bottle price are between $200 and $8K+. Ambient is nice and classy. You feel the history of this place.