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  • After some Yelp researching, it seems like Ho Ho BBQ is the best chinese BBQ place, or at least one of the better ones, so what's the verdict? While I'm no expert on chinese BBQ, the meat here was of good quality, and beats the stuff you can get from any grocery store. Though I'm not entirely convinced you should come out of your way here to have it. We went with their half roast duck and some roast pork. Pricing was $12 for the duck and $10/lb, more pricey than your super market BBQ, but quality always comes at a price. But if you're coming here for their combos, the pricing is a lot more reasonable. I really do think it's much more worth it and I wish we did that. Okay so now for the meat! The first thing was that the near wasn't overly salty yet still really flavorful, and that the meat is on the lean side, yet still being tender. There's not a lot of fat between the meat and skin. (Huge fan of lean meat btw!). The sauce for the duck was separately served in those small containers and I really appreciate that! The five spice really comes through here wonderfully unlike some other places were the salt just masks everything. The roast pork was just excellent. The skin was so crisp, that you just had to gobble it up, and it was so tender! I loved it, and prefer it to the roasted duck for sure.
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