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| - Well, it seems to be tough for me to find a really good garlic knot, and for some reason, thats important to me when grading a New York style pizza place.
I ordered on the phone near closing time. The pizza was ready in about 20 minutes, so that was fine with me. Another important element...... they got my order correct. I split the halves of the pizza, so I love when they dont foul things up. The workers were nice and friendly at closing time, so I bet they are even better when they are not itching to go home.
As for the food....... I have to say that the pizza was pretty good. Worth a 4/5 for that alone. I will have to try a few more in the Charlotte area before I praise it too much, but it was good. The garlic knots though.............. I thought they were quite sub par. They were very tough and dough-y. These have a dipping oil type coating, which is good...... if I was using it to dip my bread in at a restaurant. I guess I am used to light textured knots with a garlic/parmesan cheese coating, not flavored oil. But hey, I liked the pizza............... and its "Tony's Pizza" not "Tony's Garlic Knots", right?!?!
I'll be back.
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