Living near Austin would make you think that we have a lock on Tex-Mex. Nope. If you want the real McCoy, head west much further. This was hands down one of my favorite tex-mex meals and I enjoyed every bite. My only downer was that I wasn't hungry enough to finish it all and didn't have a refrigerator to take the left-overs to.
I started with a Corona and their standard chips and salsa. Wow. Right there it was off to a fantastic start. I was outside on a beautiful day in the shade so this warmed me right up. The chips are a mix of different types and all well appreciated.
I ordered their famous green chili tamales for an appetizer. If it had come with beans, that could have been a meal! The masa was just fantastic. I really truly enjoyed that dish alone.
I asked for a mix of their tacos. I agreed to pay the highest price and instead of getting three of the same, I got a mix. It was worth the variety. From least to most favorite: the mahi-mahi was very good but run of the mill. The green hatch chili pulled pork was just fantastic. I could see going for three of those. The locally made Chorizo was my favorite. Wow, they nailed that.
It also came with a standard rice side. Tasted good, but I had so much I just sampled it. It also came with a wonderfully flavored jacima (sp?) cole slaw. Oooooo. That was good.
Waitress was super busy, but also super good.
All in all, a wonderful time for me.