The name is certainly a mouthful: Rod Torfulson's Tofu Village - House of Soon Tofu featuring Herman Menderchuck. I'll just call it "The Village". The Village is quite clean and spacious. Back in the day, K-town eateries were rather dingy places and the appearance of a whitey customer was met with equal amounts of fear, surprise, and suspicion. You'd have to ask for kimchi. Gone are those days. Service was really quite nice.
I had the chicken teriyaki in the stone bowl. I enjoy the stone bowl (dol sot) eats but wanted to try something different from bibimbap (cooked rice that has been bibimed). I'd not advise it. It wasn't very flavorful. But a few squirts of gochu jang (Korean red pepper sauce) brought out some better flavor.
The banchan was somewhat minimal but I really loved their tofu drizzled in sesame oil. It was like a nice cheese. I got here at 12:30 pm on a Sunday and I was the only person in here. But it filled up by 1-1:30. Maybe it does a big after church trade? Patrons were evenly mixed between Koreans and whitey.