I've been here a few times now and I absolutely love it!! It's kind of tapas style in that the dishes are made for sharing. I think 3 dishes for 2 people is perfect. The must try dishes:
Singaporean Slaw - this has something like 17 homegrown ingredients. It is pretty much a salad but the best salad I've ever had! The different textures and flavours are to die for. To be honest, every time I toy with the idea of just eating this for my meal.
Green Curry Chicken - this is not what you imagine curry chicken to be. Try it - you'll see what I mean! I think this is the dish that won Susur Lee Top Chef Canada or something like that.
The dessert on the other hand, is nothing out of the ordinary.
Planning on checking out Bent this weekend. Can't wait!