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| - I ordered the ramen bowl, and was underwhelmed. I believe they just used regular egg noodles, because they had no chew to them. The broth was just plain chicken broth, like you'd make chicken soup with. The toppings included baby spinach, a split hard boiled egg, water chestnuts, and sliced chicken they'd squirted teriyaki sauce on top of. Not your traditional ramen, and not much flavor (even with the teriyaki sauce dressing. I will say the spinach was fresh, the service prompt, and the restaurant clean. I could have done with less 80's music playing in the background (tho that may be a plus for some!). If I come back, I'll probably try one of the rice bowls instead of ramen. For those craving ramen, Fujiya market on Saturdays is a much better bet.
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