Went here with my girlfriend who is vegetarian and has been asking to go for some time. We ordered the Shitake Fried Clams ($8). She ordered the Hot Roast Beef Sandwich ($12) and I got the Peppersteak and Dumplings ($13).
The portions were generous and we both had trouble finishing everything. The Coleslaw that came with the sandwich wasn't great, but that's my only complaint. The beer gravy was very tasty, the chipotle ranch dipping sauce did not survive for very long, and the seitan was really well done.
As far as vegan restaurants go, this is the best one out there. I prefer it to King's Cafe in Kensington, but both are pretty good. After that there's really no competition.
Service was great while we were there. Water was always full, staff helpful without being annoying. Even the little kid that was crying me didn't bother me.