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rev:Review
dateCreated
2017-12-13 00:00:00
(
xsd:dateTime
)
itemReviewed
Butcher and the Brewer
http://www.openvoc.eu/poi#funnyReviews
0
(
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)
rev:rating
5
(
xsd:int
)
http://www.openvoc.eu/poi#usefulReviews
0
(
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)
rev:text
This place was fantastic in all areas. Decor is very trendy and hip. You could be wearing an old T-shirt and jeans or business suit and feel at home though. Started experience off with the dunkel. I figured it was the top listed beer on the menu, so it had to be good. I was extremely happy with my choice. Nice clean crisp taste on the beer with a slightly happy finish. The food held up as well which isn't usually the case in establishments that brew their own beer. I started out with the beets and goat cheese. I can't ever pass up beats on a menu. Nice and crunchy lots of acidity cut nicely by the go cheese. If you're in the beat I would highly recommend this one. Next For my entrée I had the pork shank. This came recommended to me by a regular who happened to be sitting at the bar next to me and who had also just polished one hour. Really glad I ran into this guy! They drop the pork shank in the fryer right before serving to give it a nice crispy crunch on the outside that really adds to the texture of the juicy pork shank. all you'll need is a fork to take this one down it's so tender. At the end I was literally knowing on the bone trying to get every little morsel half of it. Also served with the pork shank was a housemaid kimchi and have the right amount of acidity to help you cut through the grease and richness of the meet. Can definitely confirm next time I am downtown in Cleveland I will be going back to this place!
http://www.openvoc.eu/poi#coolReviews
0
(
xsd:int
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rev:reviewer
Brent
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