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  • There are a lot of Thai restaurants in Toronto. There are a lot of good Thai restaurants in Toronto! But, Mengrai is definitely a restaurant that stands out from the others! For starters, it's not loud and trendy. You can hear each other talk! I like that you can make reservations here and have a nice dinner with amazing thai food! The restaurant has a few parking spaces in front, but it's not too far a walk from Queen subway station. The space is much larger and decorative than I expected. The gold buddha and elephant wall statue is a nice touch! Photo worthy! We were seated by the window and the owner was incredibly friendly and helpful. Okay, the lychee martinis are freaking amazing. Like, I want a pitcher of martini amazing. For an appetizer, I really enjoyed the Divine Crispy Morning Glory and pumpkin soup ($9.00). The soup was sweet with a nice kick. The fritters were crispy and delicious! The tenderloin with pomegranate tamarind reduction ($22.95) was sweet and savoury. I really enjoyed the flavours! However, they undercooked the beef. :( We also had the popular red Chicken curry with lychee and pineapple ($18.50). The presentation is really pretty since the curry is served in a carved out pineapple. The portion was large as well, I really loved this dish with coconut rice! For dessert, we had the pineapple cheesecake with coconut ($ 8.50) and the mango snowball with ginger ice cream ($4.00). Both desserts were excellent and not too sweet! I'd have to say that out of the two, I preferred the mango snowball. It was different and the ginger ice cream was surprising not too gingery and I really liked the textures of this dessert. Overall, we had a wonderful dinner here. However, there were a few hiccups with the service but the food was great! I'll be back for sure. :)
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