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| - Second time going back after trying it a few months ago. I like to give time for a place to mature after it opens and do a recheck. In this case, much the same - the place is clean, the staff is friendly, and the food is okay. I had the Southwest scramble and I have to say, surprisingly bland for something with Chorizo in it and though I appreciate the bell pepper and onions, I would recommend dicing them up a bit versus having them in strips.
As for coffee, decent drip diner coffee but I would like a mug versus a huge hot drink cup. Another diner noticed the same thing - a mug allows one to have a reasonable amount of coffee and then fill it up again so it stays hot. In addition, the little hot cup protection ring should be over by the coffee as you fill up the coffee in one place and then have to carry it over to where the hot rings are, and the creamer and sugar, and it is hot!
The hashbrowns looked great but they use some sort of buttery spray when cooking them and it is an off flavor in a hashbrown. In addition, the insides of the hashbrown are somewhat starchy - if they dice their own potatoes I would recommend they wash the shredded potatoes to remove the starch.
Oh, I did like the chocolate covered strawberry, that is a nice touch. Other than that, I truly wish I liked Biscuits more as it is a close walk from my house. Hopefully I'll try it again and change my mind.
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