I would give this 10 stars if I can.
One of the many restaurants in Old Montreal but the boyfriend and I chose this place because they had escargot. We ended coming to this place a second time right before we left Montreal (that's how much we loved it).
An elegant restuarant that gave a romantic ambiance wasn't so filled with patrons. We knew what we wanted, so we ordered endless plates of escargot and even mussels. The escargot with butter and cheese tasted extreme, I couldn't believe something that is so easy can be so wonderful. We even took the bread and soak up the butter and juices. The mussels were great also, the blue cheese sauce was unforgettable.
Our second visit consist of a more normal meal than just endless orders of escargot, although we did order some. We had the braised rabbit and salmon. Braised rabbit was nicely done with the meat coming right off the bone. Tender and succulent which was more than what we expected. The salmon was cooked perfectly, very moist and flaky. The vegetables that came with the dish was actually sauteed, not just steamed but sauteed with salt and pepper.
One of the places that we will definitely re-visit whenever we get the chance to be in Montreal again. Price was reasonable and service was impeccable.