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  • We went there for lunch since bouchon was closing at 2pm and it was already 1:30pm. There was no wait, had feeling of cheesecake factory like other reviewers mentioned. I liked sweet potato side (who doesn't like sweet potato!?) but my pasta was... meh. I ordered pasta fresco (not sure about the name) basically pasta with grilled vegetable. It was lacking in flavor. Lots of olive oils though. I left more than half of dish... :/ Nothing amazing here I suppose but for the price I guess it's ok. (since everything in vegas could be expensive!)
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