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  • That'll teach me to order lobster bisque at a sub place. I was in town this past weekend for a variety of engagements, and wanted to get the superb lobster corn chowder at Lemon Falls. Unfortunately I arrived in town late--a few minutes after 6pm. Lemon Falls closed at 6pm on Saturday. So sucks to be me, but to get some food prior to attending a Norwex party was my objective, so onward soldiering for the chow went me. And cheap. I should add that I was seeking inexpensive food that fateful night. Well, cheap for Chagrin Falls anyway. So to Dave's Subs I went. I usually get the Haight-Ashbury. But something caught my attention Saturday night--a "lobster bisque" advert on the back board. My goodness--lobster bisque at a sub place? Sacre bleu! I figured I'd ask for a slurp to verify its decency before investing. Alas though, I was told no samples. I asked where the bisque was procured. Sorry we can't tell you. All we can say is someone makes it for us. Hmmm. Who could this elusive someone be? It was past six and I wanted to eat and run, so I figured, heck Michelle, let's give it a shot. I wasn't impressed. The bisque was okay certainly. But also certainly nothing to write home about. Won't make this mistake again. Next time I'm at Dave's, it's back to one of the classics that this place does so well.
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