Team Ricky has taken the reigns! But nothing else has changed, this hole-in-the-wall Chinese restaurant serves THE BEST lobster in town. It's nothing fancy, but it's like eating something made by someone's grandmother: just deep fried lobster with ginger and garlic... heaven. Add on an order of snow pea leaves with garlic and Cantonese chow mein, and I'm a happy girl. Honestly, you don't even need the rest of it, the lobster on its own is just so DAMN GOOD, I'm drooling just thinking about it.