Heard about the opening of this restaurant and wanted to try it out. We came here on a Wednesday night and got seats right away for our group of 10.
Restaurant was clean and tidy.
I ordered the udon carbonara but yet was a bit too salty and the cream wasn't smooth. It was lumpy with pieces of egg. The noodles were cooked nicely but the sauce reminded me of a simple Mac and cheese sauce. Not too happy about that.
We also ordered dessert but gave a suggestion that they create their own desserts to make them stand out on their own. The white chocolate raspberry la Rocca cake was way too sweet. :(