Probably my favorite brunch place in Phoenix. The open area is very inviting, the inside feels like you're in a palace. Oh and the food is incredible.
If a friend comes from out of town, I usually bring them here because it's so centralized in Phoenix's food scene.
I've tried the Breakfast Burger and the Crispy Pork Belly
Burger was rich, had that egg on top that I like so much. But I'd probably not get it again mainly because the menu is so diverse.
However, the Crispy Pork Belly was absolutely amazing. Imagine a giant slab of Pork Belly slow cooked barely to the point of jello, and then deep fried. The crispiness and tenderness in a giant slab of pork fat is the best thing in the world. Paired with Vietnamese spices such as pickled vegetables, peanuts and hoisin sauce, this is something I would order again.
So great ambiance (especially in the cool spring months) and amazing food makes this te best brunch place in Phoenix in my eyes.
Note: This place is very popular even at Sunday morning. People reserve quite often and there's usually a bridal/baby shower out back. My suggestion is to get a bar seat if you want to skip the reservations.